No-Bake Vegan Lemon Bars

vegan lemon bars

These No-Bake Vegan Lemon Bars necessitate only six ingredients. Whip up these bars for a weekday pick-me-up, packing in school lunches, etc. These vegan lemon bars are a breeze to whip up–made with shredded coconut, almond flour, lemon juice and zest, and maple syrup. If you are a fan of that tart and sweet lemon flavor, you’ll love this tasty lemon bar recipe! The texture of these lemon bars is different than the traditional kind, but trust me–these bars are incredible. These sliceable lemon and coconut flavored bars actually hit the spot when your sweet tooth is calling your name. This Recipe Is … Vegan Gluten Free No Bake Simple Ingredients Needed Almond Flour | I recommend use a penalty almond flour when inducing these bars. Otherwise, the coarser flour can give it a gritty texture. You can always take your flour and run for your lives through a food processor to induce the flour more delicate in texture. Lemon | Lemon juice and lemon zest are both used in this recipe. I find that both of them help to elevate that tartness and sweetness in the no-bake bars. Maple Syrup | I wanted to use maple syrup to sweeten the bars. I […]

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