Month: August 2021

Mexican Egg Casserole

This Vegan Mexican Egg Casserole gets a delicious Mexican flair with layers of roasted potatoes, onion and buzzer peppers, spinach, tomatoes, vegan cheese, and fluffy tofu eggs seasoned with taco spice. Your whole family will gobble this easy brunch recipe up! Nut-free+ gluten-free option. I love me a good...

Thai Black Sticky Rice Pudding

Thai Black Sticky Rice Pudding is a traditional Thai dessert that is favoured by upscale modern Asian restaurants for its striking jet black colour. It’s hard to believe you can make something so delicious that is fundamentally, made with just rice, water and sugar! Welcome back to THAI WEEK!...

Vegan Mango Ice Cream

You merely need 3 ingredients to make this creamy and delicious real-fruit Vegan Mango Ice Cream! This vegan ice cream is stimulated utilizing coconut milk and organic sugar. A delicious dessert, this mango ice cream is perfect to whip up and enjoy after a long day. If you are...

Roasted Vegetable Sandwich with Sun-Dried Tomato Basil Spread

This ultimate vegan roasted vegetable sandwich is packed with delicious charred veggies and features a quick homemade sun-dried tomato basil spread! This easy veggie sandwich explodes with goodness at every layer. Make it for lunch or bring to a picnic. Nutfree and Soyfree! Get ready for the ultimate Roasted...

Enjoy the Best of Both Worlds with JINYA Ramen Bar’s New Bowl

Acclaimed Japanese ramen restaurant debuts dish featuring a vegan base and chicken karaage side Los Angeles, CA( RestaurantNews.com) JINYA Ramen Bar‘s authentic Japanese culinary approach has always been about finding the perfect balance. That’s why the acclaimed ramen restaurant is introducing an all-new bowl that bridges the gap between...

MOOYAH Burgers, Fries & Shakes Pays Homage to its Lone Star State Roots With its Newest Limited Time Offering The Big Dill Burger and Texas Pecan Shake

Inspired by its home country, the “better burger” brand is unveiling Texas-sized flavors, featuring southern-style fried pickles, available August 23 rd through October 31 st. Plano, TX( RestaurantNews.com) MOOYAH Burgers, Fries& Shakes, the “better burger” franchise based in Texas, is spreading its Lone Star State love across the U.S....

Mushroom Noodles

Mushroom Noodles These Quick Vegan Mushroom Noodles will soon become your favorite go-to recipe! This dish includes button mushrooms, spring onions, soy sauce, spices and noodles. Make these simple Chinese-style stir-fried mushroom noodles in less than 30 minutes and serve as a main. About This Mushroom Noodles Noodles make...

Best Portobello Mushroom Recipes

Portobello mushrooms are such a versatile food. They are technically an edible fungus, but they make a great vegan and vegetarian meat substitute! From portobello “steaks” to tacos to burger patties, this list of the best portobello mushroom recipes will show you plenty of unique ways to eat this...