Vegan Whole Wheat Date Ladoo

For a sweet festival treat that is naturally sweetened, try my Whole Wheat Date Ladoo recipe. A wholesome vegan spin on a traditional Indian sweet constructed with whole wheat flour, almond flour, nuts, and dates! Soy-free+ Gluten-free option.

a plate with stacked vegan date ladoos

Try these Date sweetened Wheat ladoo( atte ka laddu) for the festive season without all the ghee and cups of sugar! They are quick and easy to make and are great for gifting, too.

What is Laddu or Ladoo?

The term laddu or ladoo stands for sweetened round balls usually made from flour, sugar/ jaggery, and ghee or oil! As for flavourings, nuts and spices like cardamon, saffron tend to be included and as you can imagine, Indian cuisine offers a variety of laddu recipes for all occasions. Some use besan, others semolina( Rava ), whole wheat flour, or various millet flours, rice flours, etc! Merely here on the blog, you actually already find many different types, constructed with a variety of flavors, like these coconut ones. YUM!

Today we make atta ladoo. Traditional wheat ladoo recipes call for ghee and wheat flour. I have previously even stimulated oil-free Ladoos employing a maple syrup and those work out amazing as well.

a plate with stacked vegan ladoos sweetened with dates

For this date ladoo recipe, we use a mixture of whole wheat flour, almond flour, and flax snack which attains these savor nutty and wholesome. I like flavoring these with cardamom- a spice which you are able to always use sparingly and run your route up if need be. Some chopped cashews make these richer and melted vegan butter is added for moisture and texture but these would actually even work with oil instead of butter or no petroleum at all.

stacked Indian Date Ladoos on a white plate

MORE DIWALI SWEETS

Coconut Ladoo Vegan Rabri Recipe– Indian Milk Pudding Vegan Malai Burfi Mango Sheera/ Halwa Mango Burfi Kesar Peda Rasmalai Cake

Also make sure to check out my round-up post on Vegan Indian Sweets for more inspiration.

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